Great food for on the go, add some BBQ Shredded Chicken to a classic footlong bread roll and create the ultimate lunchtime feast!
Method
Step 1
Wash and slice the lettuce and tomatoes. And finely chop the chives.
Step 2
Cook the shredded chicken using your preferred cooking method.
Step 3
Slice the sub roll down the middle and apply mayonnaise followed by the lettuce and tomatoes.
Step 4
Place the cooked shredded chicken in a mixing bowl and drizzle over the BBQ sauce. Mix well so the chicken is evenly covered in sauce.
Step 5
Place the shredded chicken in the sub roll and drizzle over the cheese sauce and garnish it with chopped chives. Close the sub roll. Serve.
Ingredients
- Crispy Shredded Chicken 75g
- BBQ Sauce 45g
- Sub Style Bread Roll x1
- Lettuce 20g
- Tomato Slices x3
- Pickled Pink Slaw 25g
- Mayonnaise 15g
- Nacho Cheese Sauce 50g
- Chives 3g
